greek cuisine

  Standing ovation for two remarkable chicken pies : the unforgettable one I tasted last Christmas at Kato Pedina, a village at Zagori (see photo...

Ξαφνικά ...δεν υπάρχει ψωμί στο σπίτι; Κανένα πρόβλημα!  (Το πιό γρήγορο ψωμί γίνεται στο σπίτι με αλεύρι και γιαούρτι!) Λαγανίτσες του λεπτού στο τηγάνι!  Λαγανίτσες 350 γρ....

If you’re hungry and want to eat, if you’re fed up feeding yourself on silly snacks in between endless office hours, if you -however-...

Lentils with caramelised onions and a fresh parsley pesto. Why not enhance the lentils' natural iron content with yet another iron booster, parsley! Serve this lentils...

The greek meatballs with beef minced meat in tomato sauce are delicious !  I love both miniature and oversized soutzoukakia (the greek meatballs in tomato...

  How tasteless and boring some newspapers, sites and magazines sometimes make Greek recipes seem. Bam, bam, bam… On the contrary, some greek and international food...

It’s not been easy finding the trick to the perfect french fries. Half the times I’ve tried, I’ve failed miserably and those were usually...

In the refrigerator Fresh fyllo pastry (not frozen) for pittes of all kinds and pittakia (big and small pies). There are usually two kinds...

The original recipe for slow and low-cooked chickpea vegetarian stew   from the greek cycladic island of Sifnos If you love chickpeas and want the best...

My good friend Suzanne L. introduced me to these little wonders years ago in one of her summer , super succesful parties. When preparing these...
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