Ετικέτα: meze

Meze with gruyere and quince paste

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A meze with greek gruyere on quince paste The best company is…all of us: people who believed that our talents, optimism, madness, work, education, persistence,...

Fried fennel pancakes!

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Fried fennel pancakes! Greek island spring meze Marathos , which is the greek word for fennel, grows all around Greece in the spring time and makes...

Crispy aubergine chips!

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If you were one of those kids that were "addicted" to chips, then you’ll know exactly how I feel about this particular snack food:...

Taramοsalata

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Made with pink or white tarama, combined with bread or potato, taramasalata is always part of the traditional feast on Ash Monday. I have...

Fyllo and mushroom nests with feta pesto

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These days, it’s my favourite recipe: sautéed mushrooms snuggled in fyllo pastry nests! The fyllo nest is playful, crispy delicious and light and fun to...

Dried Figs with Prosciutto

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I fear that Greek mezes have fallen into a deep sleep...Zzzzzz..... Where have all those incredible mini-sized delights, with their simple-and-not-always-cheap ingredients, presented in tiny...

How to serve the greek dips

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There are plenty of dips in the greek cuisine or tasty spreads if you prefer. You can make your own with whatever fresh or...

Minced Meat Flutes

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The more herbs and spices you put in your minced meat rolls (we call them flogeres , which means flutes in greek) the tastier...
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