Ετικέτα: Greece
How to pickle capers!
There’s a charming and unique courtyard right where the steps begin in Apollonia on the island of Sifnos.
In its centre are three huge plants,...
Three Generations of greek gemista
It is the same story every beginning of the summer : I am eagerly waiting for the first tasty and somewhat ripe tomatoes and...
Fried fennel pancakes!
Fried fennel pancakes!
Greek island spring meze
Marathos , which is the greek word for fennel, grows all around Greece in the spring time and makes...
A greek summer tart
Τhis summer I was really lucky: I cooked for the guests at a beautiful house in Paros located straight at “the eye of the...
Greek Moussaka
When you mention you’re a food blogger and a professional cook, the first thing most Greeks, and tourists, ask you is: "How good is...
Melissa’s greek zucchini pie
My very good friend Melissa F. from New York loves this pie, a summer regular on my family table.
She now knows how...
Crispy aubergine chips!
If you were one of those kids that were "addicted" to chips, then you’ll know exactly how I feel about this particular snack food:...
Greek-style Pesto with feta
Greek pesto is made with feta, not parmesan!
The last thing I managed to squeeze into my car returning from my holidays was my pot...
Greek-style octopus with island pasta
Step-by-step instructions for a delicious octopus cooked in a wine sauce
with Lemnos’ traditional pasta, flomaria.
Flomaria pasta from Lemnos with
Octopus in a Wine...
Greek artichokes a la polita
Greek artichokes "a la polita"
A poem and a recipe!
Artichoke, with spiky thorns
and your flowers white and strong
and your flowers white and strong
artichoke, with spiky...